200 g fish sauce or fish sauce is a colourful components.-200 g of fresh shrimp, squid, fish 200 g 200 g of copper-200 g of pork chunks, tight rotation-1 eggplant, capsicum fruit left Horn to-2 tablespoons minced lemon grass, 2 tablespoons minced chillies-applying ・a half rice vermicelli, scallions, ngò gai-2 tablespoons shallot and garlic finely minced-Assorted raw vegetables: spinach, Endive, gun cotton, reviews, chives-2 to dry coconutAnd finally, it is indispensable to 0.7 to 1 kg rice vermicelli ...
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