Carrot, cucumber Peel the cucumber, remove the intestines trimmed flowers or sliced thin for a pinch of salt into the mix to ease the water, picked out a bowl and then mix the sugar, vinegar, garlic to infuse for, used to eat with sauce and grilled. Can cucumbers with kohlrabi, green papaya! -Get a water filter equivalent to the amount of sauce to use, for the road, (main oven), chopped garlic, vinegar, lemon juice in to stir the sweet and sour mixture forming relative. -Sauce Swung out tablespoons and from from the wedge into the sweet and sour mix, adjust the acidity of sweet face just taste. -Next up for cucumber carrot sweet pickle was on, more fresh sliced chillies chopped again for the sweet salty spicy sour enough. -
đang được dịch, vui lòng đợi..