From the above mentioned index shows the frequency of use of eggs by the consumer is greater. In particular, the CPC has made to influence the direction of thinking about the image of pure organic produce, however not higher rates-only accounts for 30% of the total number of people being investigated. While consumers know and use organic eggs of CPC is relative, most of which are from 1-5 years (59% of the total census) and most of the sources are the buyers bought in supermarkets (68%). Above all, consumers only perform acts buy eggs of the CPC based on feelings of familiarity or due to the introduction of other people (59 percent).
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