Soak overnight in cold water bone.
- Place bones, oxtails and Flank steak in a large stock pot. Add salted water to cover and bring BOILING to a Boil. Better yet, Boil water, add salt then add bones. Flank steak and marinate oxtails with fish sauce, sugar, black pepper.
- Cook 5 minutes, drain and rinse pot and bones.
- Return bones to pot, add 6 quarts COLD WATER and bring to a Boil. Skim surface of scum và fat. Stir bones at bottom. After 1 hour of simmering, add Flank Steak & oxtails.
- The ginger root, shallots, and roasted onion need to be. The ginger root off until the outer layer peels off Easily. The outer layer off until onion is semi-burnt. About 3 min. Roast the seeds in a pan anise for 2 min. Add to broth while waiting to Boil.
- Meanwhile, beef sirloin slice paper-thin Into Against grain slices, about 2-by-2 inches. Flank steak slices the same way; after they are cooked nằm for about 1 hour.
- Set aside. In a small bowl, combine scallions, cilantro, and half the sliced onions.
- Place onions in another bowl còn in hot chili sauce and mix. Soak rice noodles in water. When broth is ready, discard bones.
- Strain broth through a colander lined with cheesecloth a double layer of damp Into a clean pot. Add fish sauce and bring to a Boil.
- Reduce heat to simmer.
- In another pot, bring 4 quarts of water to a Boil, add noodles and drain mediately. Do not overcook noodles In a small bowl, combine scallions, cilantro, and half the sliced onions. - Place onions in another bowl còn in hot chili sauce and mix. Soak rice noodles in water. When broth is ready, discard bones. - Strain broth through a colander lined with cheesecloth a double layer of damp Into a clean pot. Add fish sauce and bring to a Boil. - Reduce heat to simmer. - In another pot, bring 4 quarts water to a Boil of, add noodles and drain mediately. Do not overcook noodles In a small bowl, combine scallions, cilantro, and half the sliced onions. - Place onions in another bowl còn in hot chili sauce and mix. Soak rice noodles in water. When broth is ready, discard bones. - Strain broth through a colander lined with cheesecloth a double layer of damp Into a clean pot. Add fish sauce and bring to a Boil. - Reduce heat to simmer. - In another pot, bring 4 quarts of water to a Boil, add noodles and drain mediately. Do not overcook noodles Add fish sauce and bring to a Boil. - Reduce heat to simmer. - In another pot, bring 4 quarts of water to a Boil, add noodles and drain mediately. Do not overcook noodles Add fish sauce and bring to a Boil. - Reduce heat to simmer. - In another pot, bring 4 quarts of water to a Boil, add noodles and drain mediately. Do not overcook noodles
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