From North to South the country Brazil Differentiation culinary habits is evident when comparing northern cuisine and southern Brazil. At the two ends of the country, the composition of people to change and gradually become different, specified platform culinary culture also opposed. The northern Brazilian influenced very clear from the culinary traditions of the inhabitants of Africa, especially in the coastal strip stretching from Pernambuco to Bahia - which is the focus of the slave trade and regulations gathering a large number of blacks. The food here is mostly made with coconut oil and palm oil - two ingredients make up the foundation of the fat rich culinary excellence of Africa.
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