-Step 4: the potatoes after peeling, take small slices, each Thai dipping into cold water with salt, the same couple of cold stone. Soak as long as 30 minutes remove drain, FRY crispy gold.-Step 5: shaved cucumber, chopped slices taste, mix together salt, sugar, vinegar, sweet and sour-sweet sour tasting.-Step 6: vegetable salads washed with dilute salt water, chopped short taste, mix well with salt, sugar, vinegar to sour the sweet and sour sweet taste stimulation-Step 7: heat pan with 2 small spoons of cooking oil, remove each of the slices into the Pan, drop the Pan beef boiled in large fire, flip sides of beef to meat cooked just enough regularity and are blood, we'll have the beef pieces are not only delicious but also bring attractive colors!-Step 8: You drop in chicken egg batter, add, or tomato, or add onions, depending on the preference to have a dish fit for.
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