How to cook coconut rice in banana tea delicious, greasyBanana tea cuisine always knows how to make guests happy, sweet aroma of bananas combined with the fatty taste of coconut, and that dai dai of semolina. It is true that great, you try to make this dish at home. Quick, simple but very tasty.The material need of tea and banana coconut rice dishes:• Banana ripening: 6 result;• Vegetable Jelly fish, Pearl barley, nuts, fresh coconut fiber cells, é coconut, roasted peanuts;• Sugar, salt, flour, kudzu;• Coconut: 1 cans;
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