About food: the country he is known for traditional dishes such as the world famous Sunday roast (A heating pads with ripe vegetables), Yorkshire pudding and sauce, fish and chips and a full English breakfast — consisting of bacon, grilled tomatoes, fried bread, black pudding, baked beans, nấmrán, sausage and eggs ... ... ... .... Common drinks include tea, have started to become widely used in beverages by Catherine of Braganza, while alcoholic drinks include wines and English beers such as bitter, mild, stout, and brown ale.
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