Vietnam is famous with its delicious traditional and dishes. All of Them bring to anyone's mouth easioly indeed, but as myself, I enjoy spring rolls best. Spring rolls are lightly fried rice - paper rolls, smaller and crispier coal egg rolls but more flavorful Chinese. They are filled with morsels of crab highly seasond, shrimp, chopped vegetables, onion, mushroom, vermicelli and eggs. To prepare added, place the filling on a thin Mentioned above rice pancake, then roll up fry. Finally, spring rolls, khi the prepared fully, are wrapped kinds of fresh vegetables Into somes, then doused print fish sauce. My mother cooks ussually spring rolls for me, important, days espeicially print on year, như Tet holiday. When I eat add, i feel all of my mother's love for me That She Reserves. To me, they're like the nhất speicial dish in this world.
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