Khi nấu cơm, họ thường lót một ít l

Khi nấu cơm, họ thường lót một ít lá dứa bên dưới đáy gạo để làm tăng hương thơm ngào ngạt khi hạt gạo chín.
When cooking rice, they usually lined a little pineapple leaf below the bottom of the rice to increase the fragrances of ripe rice.
When cooking rice, often lining a little below the bottom pandan rice to increase the aromatic scents of ripe grain.

Kết quả (Anh) 1:

When cooking rice, they usually lined a little pineapple leaf below the bottom of the rice to increase the fragrances when cooked rice grain.When cooking rice, they usually lined a little pineapple leaf below the bottom of the rice to increase the fragrances of ripe rice.When cooking rice, often lining a little below the bottom pandan rice to increase the aromatic scents of ripe grain.

Kết quả (Anh) 2:

When cooking rice, often lining a little below the bottom pandan rice to increase grain fragrant rice when cooked.
When cooking rice, pineapple chúng Thường leaf lined a little below the bottom of the rice to the fragrances of RIPE tăng rice.
When cooking rice, often Do lining the bottom a little below the aromatic pandan rice to tăng grain scents of RIPE.