French bread4. Cheese-typical cuisine of FranceFrance is considered the country's largest cheese consumption in the world. In France, there are more than 500 kinds of cheese have different flavors, mostly made from the milk of cows, sheep and goats. The celebrated Roquefort blue cheese with pretty aromas concentration but easily cause crushing. Saint-Nectaire cheese made from cow's milk, fresh long Central. Camembert has the fat of milk and the aroma of the fruit. Was Austria with a layer of bread crumbs or pieces of bacon, cheese, salty goat's milk Chevre Chaud offers customers classic cheese flavor but unique. And there are many types of cheese. Have to say if you are unsure what to buy when travelling to France, you can choose from the delicious cheese box and nicely to make gifts for family, friends and loved ones.
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