Banh Tet
As Northerners have banh chung for Tet holiday, the Southerner with banh tet, banh tet symbolizes prosperity from generation to generation and are indispensable in Tet. Banh Tet there are many types, such as saline banh tet, banh tet's mixed, fresh banh tet, banh tet's not vegetarian.
Banh Tet is usually half a month before wrapping, cake for ancestors during Tet in addition be used as gifts. For Tet cakes delicious shakes people use leaves tasty, round plastic u blind folds. Before wrapping glutinous rice brought washed, drained and bring fried with coconut milk and water leaves shakes. Fillings are the ingredients include: bananas, green beans, pork silver to, meat, eggs, mushrooms ... and then wrapped a long blow boiled until cooked. When cooked, the cake is cut into slices, each slice of banana dark purple, white fat, salted duck eggs red orange, yellow beans. Banh Tet eat meat warehouses and ships, sauerkraut, 1 scallion brings its own flavor and appeal.
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