pork bones simmered carrots and amaranth or potatoescarrots, amaranth or potato Peel and cleanedcleaned bones with salt, cooked in boiling water 5 minutes, pour out the cleaned with cold waterCook another pot of boiling water, Cook the bones of about 20-30 minutespour the carrots and potato or amaranth continue to Cook 10 to 20 minutes and turn off the fire
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