Offerings often include Omochi, dried persimmons, dried chestnuts, pine nuts, black beans, sardines, shrimp, sea bream, cuttlefish, Mochibana, tangerine and more depending on the locality, all presented on a small desk ... We used a spike distillation natural peach apricot branches to decorate their houses, the Japanese ... pastry used to make a special ornament called Mochibana. Mochi means cakes made from rice (glutinous rice, glutinous rice), bana a negative turn of "hana", also means flower. From the mass of glutinous rice flour is mixed with water, add a red or green food color, pristine white ... squeeze a handful of fresh cherry buds in spring. Despite new to April is the season of cherry blossoms blooming in Japan, but right from the start in January, and lasts until the end of the 15th World are the branches "flower cake" mochibana racing to "bloom" in the door ro restaurant, store, or in the living room every family has always been considered a sign of a good spring is coming
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