Cơm tấm bì chế biến từ gạo tấm, bì

Cơm tấm bì chế biến từ gạo tấm, bì khô, thịt lợn đùi, mỡ thịt, thính gạo, hành lá, gia vị (muối, tiêu, đường), củ cải trắng, cà rốt, chanh, ớt, dấm, dừa xiêm, nước mắm. Thực hiện món cơm tấm, đầu tiên là chuẩn bị thịt rim bì, làm nước chấm, mỡ hành. Sau đó, nấu cơm tấm, lưu ý có thể cho gạo vào xửng hấp chín như hấp xôi để hạt cơm tơi rời, khô ráo. Cơm chín xới ra đĩa, trét mỡ hành và cho thịt rim bì lên trên. Lựa ít đồ chua, dưa leo để vào đĩa nhỏ bên cạnh chén nước chấm. Tuỳ sở thích, người ăn có thể dùng cơm tấm bì với chả trứng hấp hay sườn nướng. Cơm tấm bì rời hạt, chín dẻo, hơi khô, thơm. Món ăn có màu sắc đẹp tươi, có mùi thơm đặc trưng. Vị thịt rim vừa, thơm. Nước mắm mặn vừa, hơi ngọt, chua dịu.

Kết quả (Anh) 1:

Com TAM packs rice sheet, envelope dry, pork thigh, fat meat, rice, green onions, hearing the spices (salt, pepper, sugar), white radish, carrot, lemon, peppers, vinegar, coconut, fish sauce. Make rice plate, the first is preparing the meat, as rim, fat. Then cook the rice plate, can note for rice xửng cleaning so the rice seeds as ripening cleaning in. left, dry. Nine rice digging out disks, patching, and fat for the meat envelope up over rim. Select fewer pickles, cucumber to the small disk on the next Cup of sauce. Customize preferences, people eat rice envelope panels can be used with egg rolls or grilled rib steamed. Envelope com TAM left the seeds, nine, slightly dry, aromatic. Beautiful fresh colored dishes, characteristic fragrance. Meat taste aromatic, medium rim. Salty sauce medium, slightly sweet, sour.

Kết quả (Anh) 2:

Packaging made from broken rice broken rice, dry packaging, pork thighs, fat meat, rice hearing, green onions, spices (salt, pepper, sugar), white radish, carrots, lemon, pepper, vinegar, coconut , fish sauce. Perform broken rice dishes, meat preparations first rim packages, sauce, onion. Then, cook plate, note possible for pulse steamed rice steamed sticky rice as the rice grains to leave to dry. Disc hoeing rice is cooked, spread onion and meat packing up on the rim. Rooms at pickles, cucumber into small plate next to cup of sauce. Depending on your interests, people can eat dinner plate with fried egg packaging steamed or grilled ribs. Packaging broken rice grains left, nine flexible, sauna, aromatic. Dishes with fresh beautiful colors, has a distinct aroma. Place meat medium rim, aromatic. Just salty fish sauce, slightly sweet, sour softened.

Kết quả (Anh) 3:

From the skin of the rice processing board, dried pork fat, thigh meat, rice, onion, spices (ear, pepper, salt, sugar), white radish, carrots, peppers, vinegar, lemon, coconut Thailand, fish sauce for dinner. The implementation of the standard is the first, by the skin, meat, sauce onion. Then, cook photos, attention can be found in X ng nine meters steamed rice such as loose leave until dry. Apply cooked rice to disk scarification, make some fat meat, onion and pickled cabbage, cucumber on the small plate dishes like eating options sauce. People can use Steamed Rice and egg or by Zhang steamed pork ribs. Nine envelopes leave the meal a particle, a little dry, coriander fresh with beautiful colors, fragrance characteristics. In the meat, fish sauce, sweet salty sweet and sour medium, smooth.