How much food is enough salt for the body?-Or the lack of salt are harmful to health? So how much food is enough? The nutritionist recommended an adult per day should only eat 3-6 grams of salt.-In addition to avoiding the abuse of salt in food processing, have to limit the use of processed foods more available sodium, such as instant noodles, pickles, dishes fast foods such as potato chips, snack cakes, shrimp bulging ...-Instead we should eat plenty of fresh fruit and vegetables, because of the foods that contain potassium, it used to balance the effects of the salt to the IRON IN THE BODY-Iron is the main component of hemoglobin-this is a protein in red blood cells which acts to transport oxygen in the blood to the tissues. There are up to 70% of the body's iron in hemoglobin. The construction of healthy red blood cells depends on the amount of iron contained in hemoglobin.Toned muscles-Our body need iron to build strong muscle masses solid, especially for men. Provide sufficient iron content helps your muscles and elasticity. Besides, the process of oxygen transport is performed by hemoglobin decided to muscle contraction. If iron levels are low offers easy-to-make slow recovery leading to muscle aches.Help healthy immune system-To the immune system healthy and performing well should be provided adequate nutrition. Iron is one of the nutrients involved in that process. Iron deficient immune system will decline and the body will be in trouble against the entry of the bacteria that cause the disease.Creating energy for the body-The most important benefits of the iron is maintaining energy for the body. Once the iron deficiency leads to anemia causing you fatigue, decreased ability to function, to work. You can supply iron for the body by replenished on a daily menu foods such as red meat, poultry, seafood, ...-Vegetarians who can iron supplemented by beans, grains, spinach, fruits, ... Besides, it should also enhance vitamin C to the body absorb iron better.
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