When it comes to New Year dishes in the north we can not forget to proof bread. With the main material is sticky rice, green beans, fatty meat and the line, rice cakes are cakes have a long history and unique position in the Vietnamese community consciousness. The sight families gather around the fire flickering pot pie soup makes air distillation Vietnamese Tet still throbbing, though life may change how matter ... Banh chung is usually placed along the melon onions tray on Tet days.
Meat winter is a familiar dish, typical of the north in the winter and during Tet. East with raw meat mainly pork, pork leg, especially meat, the spices should be noted that black mushrooms and pepper. There is also a pork skin and may have dew (seaweed). This dish is cold, cold, served with hot rice, a meal will feel cool in the tongue. Eat frozen meat with pickled onions add banh chung is enough to feel the taste of northern New Year.
view family sitting together by the fire, looked cooker atmosphere as banh chung Tet still bustling, though life change
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