How to keep fish
after fish bought in, need to immediately into a bowl or plate, cover tightly and refrigerated storage. If the fish was packed, it should keep the packaging and put into the refrigerator. You should only use fresh fish of the day. For frozen fish, must be used within the time limit stated on the packaging. In the case of wanted marinated fish sauce (often applied to those sections thick sliced meat and meat such as tuna dryness), should only be marinated for several hours because if you wait too long, meat and fish will be House.
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