ABSTRACT
The theme "Solutions using plant protection products safely in vegetable production in Dak Po District, Gia Lai Province" was conducted from January to March 10/2015 10/2014 with the objective of this research is to beat Situation analysis, analysis of factors affecting the use of plant protection drugs and proposed solutions using plant protection products safely in vegetable production Dak Po district, Gia Lai province.
Recommended financing statistical method described with actual survey data of 100 households in vegetable production Dak Po District, Gia Lai Province showed the vegetable households with household size, a small area; no linkage in manufacturing; free vegetable consumption; growers tend to use plant protection drugs with higher doses recommended by the manufacturer.
Subject eView 8 software to estimate and test research model with the dependent variable is the variable Y author, has a value of 1 if safe to use, check if the safety value 0 and 11 independent variables. The regression results show that the variables: gender, education level, production scale, Training, Labour and vegetable scarcity affect the use of plant protection products are not safe; variations in age, experience growing vegetables without influence; survey data of variables like vegetable origin, source consumption of vegetables, Join affiliate produce no sense to run the model.
Thereby, the authors have proposed solutions: communication, education to improve awareness of men in the use of plant protection products; mounting solution with consumption of vegetable production to overcome the use of plant protection products are not safe in case of scarcity of vegetables in the market; solutions to improve labor quality vegetable production; innovative solutions, improve the effectiveness of training in order to improve professional skills, additional knowledge about the use of plant protection products as well as safe vegetable production; link solutions, application of mechanization in vegetable production to overcome the use of plant protection products are not safe when farmers produce vegetables on a large scale.
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