Already referred to, we can't forget Gimbap. At first glance Gimbap dishes can see nearly identical to traditional Japanese sushi, Gimbap is a popular dish of the South Korean people, are made of different components and rice rolled in dried seaweed leaves. Korean Gimbap generally do to take away food in picnics or outdoor events, or as in the light lunch, or eat with danmuji or kimchi.
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