Các vỉ chả giò sau khi cuốn đem

Các vỉ chả giò sau khi cuốn đem chiên sơ trong chảo dầu rồi vớt ra để nguội

Lưu ý: Trường hợp chả giò sau khi cuốn không chiên sơ ngay thì phải cho vào tủ đông/lạnh để bảo quản.
The blisters spring rolls after roll fried in the oil pan
Xếp vào vỉ

The blisters rolls after rolling in the profile oil pan fried then picked out to cool

Kết quả (Anh) 1:

The blisters after bring fried spring roll in the Pan then remove oil profile to coolNote: where the rolls after the book not just fried it must give in to the freezer/refrigeration to preserve.The spring rolls blisters after roll fried in the oil panOn the video cardThe blisters rolls after rolling in the profile oil pan fried then picked out to cool

Kết quả (Anh) 2:

The blisters rolls after rolling in the profile oil pan fried then picked out to cool Note: Where the rolls after rolling right profile must not fried entered freezer / cold storage. The blisters spring rolls after roll fried in the oil pan on the grill Ratings The blisters rolls after rolling in the profile oil pan fried then picked out to cool