Product characteristics:Products are manufactured on modern technology, enclosed equipment lines, high automation of the AVE-ITALIA, standard food safety HACCP (quality safety products, international standard hygiene), navigate to the criterion "Golden quality" for consumers. Design products according to quality management standard ISO 9001: 2000. We choose KOKOMI brand with lower segment because the majority of the people of Myanmar have median income and low, only about 10% of the population of the rich. In keeping with Myanmar with about 89% of the population is Buddhist, has the habit of fasting, we choose vegetarian instant noodles for sale to the market. Thus, spices and ingredients will be changed in accordance with vegetarians. Noodles are eye-catching, delicious chewy blend rich broth extracted from all-natural ingredients.Brand: vegetarian Pasta noodle, mushroom vegetable flavor KOKOMI made by Masan. Package:Vegetarian pasta noodle KOKOMI 65g package format will be built, each barrel 30 Pack. Keep the packaging design of the wheat Bowl picture but KOKOMI with shrimp, crabs are featured alternate with vegetables, berries and mushrooms. The packaging is eye-catching design with 2 main colors red and black.The packaging shall be packed in accordance with labeling of Myanmar includes: product name, batch number, production date, expiry date, net weight, conditions of use, the name and address of the manufacturer. In addition to the texts mentioned above, a translation into local languages (Burmese), is shown on the label as required. On the package certainly has a label written in English. As such, the Writing is replaced in both English and Burmese.
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