3.1. Outline of research subjects and scope of research
- Audience Research
Foundation of American food culture is a combination of many cultures different cuisine rather arise and grow naturally in the process of formation into the country. Referring to American cuisine, not to mention fast food. Fast food is one of 10 attractive street food in the US. The chain of fast food outlets flooded the streets, with stunning images and fascinating. The meal with hamburgers, fried chicken, fries, hot dogs, pizza ... used with carbonated soft drinks can say is the food, "rustic" and are considered "specialty" of the American people. The family dinner complete with members gather together to the kitchen rarely but often just called those parts junk food, fast, compact and full of energy supplements.
For a better understanding of the country cuisine US researchers will focus on research into the system of fast-food outlets and fast food products in the US.
- the scope of the study
the US or another name is United States of America, is a multi-ethnic nation, as a world power is located in North America. America has more than 50 states, large and small, and the capital of the United States is Washington, DC. America is the cradle of fast food, fast food brands the world's largest such as McDonald's, KFC, Subway, Pizza Hut, Pizza Company, ... are born here. As the birthplace of fast food and develop so the researchers decided to choose the United States as the scope of the study to the subject.
+ Time Study: Stage of development of fast food in the US during the current .
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